World Championship Crawfish Etouffee Cook-off

The steaming hot crawfish étouffeé is likely to taste extremely good on Sunday as the weather forecast calls for a high in the mid-50s and cloudy.

The Eunice Chamber of Commerce in cooperation with the City of Eunice will present the 34th Annual World Championship Crawfish Etouffee Cook-off on March 31.

There is plenty of time today to drop by the 32nd annual World Championship Crawfish Etouffee Cook-off.
The Cook-off is scheduled from 10 a.m. to 4 p.m. today at the Northwest Pavilion, 651 Samuel Dr., Eunice.