Josephine Rodriguez at LakeView Park serves etouffee
Joseph and Savannah Tuminaro with State Farm Insurance prepare crawfish etouffee during the 36th annual Crawfish Etouffee Cook-Off.
Acadian Medical Center had a cooking booth Sunday during the Crawfish Etouffee Cook-Off. Tony Johnson and Julie Paul with AMC wait on tasters and one was Patrick and Laurali Duplechain of Duralde.
Kenneth and Suzanne Manuel of Mamou ate crawfish etouffee from Progressive Tractor’s cooking booth.
Josephine Rodriguez with Lakeview Park booth serves crawfish etouffee to Bill and Lori Fangue of Lafayette. (Photos by Myra Miller)