State

Betterbuzz Rosa agastache is absolutely covered in gorgeous blooms and a magnet for pollinators. (Photos by Heather Kirk-Ballard/LSU AgCenter)

Betterbuzz Rosa agastache is absolutely covered in gorgeous blooms and a magnet for pollinators. (Photos by Heather Kirk-Ballard/LSU AgCenter)

Exclusive Subscriber Content

Give your garden a color splash with agastache

Heather Kirk-Ballard / LSU AgCenter horticulturist
Friday, June 30, 2023
This year at the Southern Plant Trials, I fell in love with the herbaceous perennial agastache. This perennial stood out to me with its profuse blooms and delightful fragrance. At each location I visited, the agastache was buzzing with pollinators.

Exclusive Subscriber Content

DOC introduces interactive data webpage

Harlan Kirgan
Friday, June 30, 2023
The Louisiana Department of Public Safety & Corrections’ Data Research & Statistical Analysis Team has recently released a series of interactive data dashboards as part of the agency’s vision for improved data transparency, visualization, and utilization for data-informed decision making.

Exclusive Subscriber Content

State awarded $1.36B for broadband expansion

Harlan Kirgan
Wednesday, June 28, 2023
President Joseph R. Biden announced on Mondy that Louisiana has been awarded $1.36 billion from the Bipartisan Infrastructure Law for the expansion of affordable, reliable high-speech internet service.
LSU AgCenter graduate assistant Qianglin Liu is looking at the development of fat cells in cattle and humans. (Photo by Johnny Morgan/LSU AgCenter)

LSU AgCenter graduate assistant Qianglin Liu is looking at the development of fat cells in cattle and humans. (Photo by Johnny Morgan/LSU AgCenter)

Exclusive Subscriber Content

AgCenter scientists advance theory on fat cells

Johnny Morgan / jmorgan@agcenter.lsu.edu
Wednesday, June 28, 2023
LSU AgCenter animal scientists studying adipose tissue in cattle say their findings could have human health implications. AgCenter animal scientist Xing Fu currently manages two research programs.
Melissa Thibeaux Anderson is the owner of T-Beaux’s Creole Café, the first Black-owned restaurant on the LSU campus. She has two locations: one in the basement of Foster Hall and a second in Tiger Stadium, Section 103. (Photo by V. Todd Miller/LSU AgCenter)

Melissa Thibeaux Anderson is the owner of T-Beaux’s Creole Café, the first Black-owned restaurant on the LSU campus. She has two locations: one in the basement of Foster Hall and a second in Tiger Stadium, Section 103. (Photo by V. Todd Miller/LSU AgCenter)

Exclusive Subscriber Content

T-Beaux’s Creole Café and FOODii spice up campus cuisine

Wednesday, June 28, 2023
What happens when a former Mrs. Louisiana USA Ambassador gets together with FOODii, the LSU AgCenter Food Innovation Institute? History, along with a whole lot of delicious dishes, get made.

Exclusive Subscriber Content

Blazing well drew crowds, confused cows

Jim Bradshaw
Thursday, June 22, 2023
They still happen occasionally, but gas well fires are not nearly as common as they were in earlier days in the oil field, and, it seems, not nearly so spectacular.
The U.S. Department of Energy has selected UL Lafayette to lead a statewide initiative designed to expand the solar energy workforce in underrepresented communities and create jobs. (Photo by Doug Dugas / University of Louisiana at Lafayette)

The U.S. Department of Energy has selected UL Lafayette to lead a statewide initiative designed to expand the solar energy workforce in underrepresented communities and create jobs. (Photo by Doug Dugas / University of Louisiana at Lafayette)

Exclusive Subscriber Content

UL Lafayette tapped to lead solar energy workforce project

Harlan Kirgan
Wednesday, June 21, 2023
The University of Louisiana at Lafayette is among 12 entities across the country – and the only university – selected for a $13.5 million Department of Energy initiative designed to expand the solar energy workforce and create jobs in underrepresented communities.